Farmhouse Cheese and Caraway Soda Bread Puddings

120 mins (prep 30)
11 ingredients
makes 8 servings
Consider this recipe a double whammy. Not only do you end up with a dreamy, cheesy bread pudding, but you also get the recipe for an excellent loaf of Irish soda bread. The bread is so easy to make—there's no yeast involved—don't be surprised if you find yourself baking a loaf often. It makes excellent toast. Many Irish cheeses are now sold in our supermarkets, but you'll have good results with any sharp Cheddar. Buried in the recipe is a nifty trick: Adding a bit of Parmesan to the mixture helps amplify the flavor of the Cheddar.

Categories:  entertaining , st.-patrick's-day , bread , irish ,
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Serving Size (77.64 g)
Servings 8
Amount per Serving
Calories 202.09 Calories from Fat 70.56
% Daily Value *
Total Fat 7.84g 96.52%
Saturated Fat 4.77g 190.87%
Trans Fat 0.12g %
Cholesterol 22.48mg 59.95%
Sodium 362.54mg 120.85%
Total Carbohydrate 25.48g 67.95%
Dietary Fiber 0.84 g 27.0%
Sugars 1.64 g %
Protein 6.89g 110.24%
Vitamin A 250.08IU% Vitamin C 0.0mg%
Calcium 117.53mg% Iron 1.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
caraway seeds, large eggs, special equipment