Farmhouse Potato Bread


Food.com
155 mins (prep 125, cooking 30)
10 ingredients
2 servings
This recipe has been adapted from one found on the University of Guelph site.

Categories:  egg-free , low-cholesterol , free-of... , healthy , breads , <-4-hours , potato , vegetable , low-in... , healthy-2 , yeast-breads , time-to-make ,
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Ingredients

Nutrition

Serving Size (594.39 g)
Servings 2
Amount per Serving
Calories 1989.09 Calories from Fat 396.54
% Daily Value *
Total Fat 44.06g 135.56%
Saturated Fat 8.7g 87.03%
Trans Fat 0.0g %
Cholesterol 41.64mg 27.76%
Sodium 3239.23mg 269.94%
Total Carbohydrate 331.34g 220.89%
Dietary Fiber 40.64 g 325.09%
Sugars 75.73 g %
Protein 82.38g 329.54%
Vitamin A 1395.63IU% Vitamin C 3.49mg%
Calcium 1248.76mg% Iron 14.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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