Faux Filets Au Beurre D'anchois (Steak With Anchovy Butter)


Food.com
30 mins (prep 30)
6 ingredients
6 servings
Before all the anchovy-phobes dismiss this, I promise, the anchovy flavor is wonderful in this and not overpowering at all. Another Gascon recipe, this steak dish is elegant and rich and satisfying. Add some steamed potatoes and mushrooms and a frisee salad--a great meal!

Categories:  5-ingredients-or-less , steak , <-30-mins , european , easy , main-dish , beef , meat , broccoli , french , low-carb , vegetable , low-in... , time-to-make ,
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Ingredients

Nutrition

Serving Size (267.83 g)
Servings 6
Amount per Serving
Calories 301.58 Calories from Fat 227.61
% Daily Value *
Total Fat 25.29g 233.44%
Saturated Fat 15.4g 462.13%
Trans Fat 0.97g %
Cholesterol 69.27mg 138.53%
Sodium 87.93mg 21.98%
Total Carbohydrate 15.08g 30.15%
Dietary Fiber 5.9 g 141.52%
Sugars 3.87 g %
Protein 8.57g 102.84%
Vitamin A 2156.89IU% Vitamin C 202.31mg%
Calcium 127.59mg% Iron 1.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef tenderloin steaks
 

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