Favorite French Canadian Meat Pie Recipe


Taste of Home
4045 mins (prep 40, cooking 45)
15 ingredients
6-8 servings


Categories:  contest-winning ,
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Ingredients

  • 1-1/4 pounds ground pork
  • 1/2 pound ground beef
  • 1/4 pound ground veal
  • 1 cup grated peeled potatoes
  • 1/2 cup grated onion
  • 3 garlic cloves, minced
  • 1-1/2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon dried savory
  • 1/4 teaspoon rubbed sage
  • 1/8 teaspoon ground cloves
  • 1/4 cup plus 2 tablespoons water, divided
  • 1/4 cup dry bread crumbs
  • 1 eggland's best egg
  • pastry for double-crust pie (9 inches)

Nutrition

Serving Size (4.8 g)
Servings 6
Amount per Serving
Calories 3.45 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.15%
Saturated Fat 0.0g 0.12%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 581.67mg 145.42%
Total Carbohydrate 0.78g 1.56%
Dietary Fiber 0.14 g 3.34%
Sugars 0.02 g %
Protein 0.14g 1.66%
Vitamin A 0.14IU% Vitamin C 0.55mg%
Calcium 4.18mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground pork, ground beef, ground veal, peeled potatoes, grated onion, dried savory, rubbed sage, ground cloves, plus, dry bread crumbs, pastry for double-crust pie
 

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