Favorite Gourmet Meatloaf

70 mins (prep 10, cooking 60)
15 ingredients
4-6 servings
This recipe was given to me by a coworker many years ago. Since then, this is about the only meatloaf I make. It usually gets lots of yums and pleases the family. I have given this recipe out so many times, and always get comments on how good and easy it is. I love to serve this with mashed potatoes or mashed garlic potatoes.

Categories:  midwestern-u.s. , north-american , ground-beef , main-dish , american , beef , meat , <-4-hours , time-to-make ,
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Serving Size (201.63 g)
Servings 4
Amount per Serving
Calories 390.49 Calories from Fat 38.52
% Daily Value *
Total Fat 4.28g 26.37%
Saturated Fat 1.1g 21.95%
Trans Fat 0.0g %
Cholesterol 5.32mg 7.1%
Sodium 1469.25mg 244.88%
Total Carbohydrate 77.19g 102.92%
Dietary Fiber 4.49 g 71.86%
Sugars 24.78 g %
Protein 10.25g 82.01%
Vitamin A 315.66IU% Vitamin C 15.39mg%
Calcium 96.64mg% Iron 3.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef