Fay's Picnic Cake

50 mins (prep 5, cooking 45)
5 ingredients
16 servings
This is very easy and simply delicious. Similar to some dump cakes but different ingrediants. I like it best served with either cool whip, whipped cream or vanilla ice cream on top. Fay was my mother and she was given the recipe by some unknown person many years ago.

Categories:  5-ingredients-or-less , <-60-mins , easy , cakes , oven , number-of-servings , equipment , to-go... , time-to-make , for-large-groups , picnic , dessert ,
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Serving Size (63.33 g)
Servings 16
Amount per Serving
Calories 267.26 Calories from Fat 103.95
% Daily Value *
Total Fat 11.55g 284.29%
Saturated Fat 3.29g 262.89%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 198.11mg 132.07%
Total Carbohydrate 37.88g 202.01%
Dietary Fiber 2.29 g 146.73%
Sugars 8.24 g %
Protein 4.8g 153.59%
Vitamin A 4.44IU% Vitamin C 0.0mg%
Calcium 89.81mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced peaches, melted margarine