Fennel-Potato Au Gratin

115 mins (prep 40, cooking 75)
10 ingredients
12 servings
Here's another recipe I haven't tried yet, but plan to. Found it in a Taste of Home Magazine and described as: Tender potato slices in this cozy casserole have a mild fennel flavor with a hint of nutmeg. Add a creamy sauce and a sprinkling of Parmesan and you have a homey side dish. Sounds interesting doesn't it! Serves 12 so I'd probably have to cut it in half but would be perfect for a large gathering

Categories:  side-dish , low-calorie , <-4-hours , low-in... , time-to-make ,
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Serving Size (221.39 g)
Servings 12
Amount per Serving
Calories 577.93 Calories from Fat 76.32
% Daily Value *
Total Fat 8.48g 156.51%
Saturated Fat 1.42g 85.01%
Trans Fat 0.04g %
Cholesterol 22.12mg 88.48%
Sodium 1100.36mg 550.18%
Total Carbohydrate 91.52g 366.08%
Dietary Fiber 11.3 g 542.39%
Sugars 22.42 g %
Protein 33.91g 813.74%
Vitamin A 219.24IU% Vitamin C 0.04mg%
Calcium 455.7mg% Iron 5.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream, ground nutmeg