Festival Berry Parfaits

30 mins (prep 5, cooking 25)
11 ingredients
4 servings
Berry Parfaits Recipe from Festival Foods, a grocery store in Green Bay. This recipe was featured on the local morning news. A perfect recipe for summer.

Categories:  fruit , <-30-mins , easy , kid-friendly , north-american , presentation , taste~mood , brunch , eggs~dairy , time-to-make , berries , dessert ,
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Serving Size (258.02 g)
Servings 4
Amount per Serving
Calories 414.96 Calories from Fat 132.12
% Daily Value *
Total Fat 14.68g 90.36%
Saturated Fat 3.15g 62.96%
Trans Fat 0.13g %
Cholesterol 2.84mg 3.78%
Sodium 482.25mg 80.37%
Total Carbohydrate 67.51g 90.02%
Dietary Fiber 7.53 g 120.44%
Sugars 24.82 g %
Protein 6.43g 51.43%
Vitamin A 101.38IU% Vitamin C 85.18mg%
Calcium 37.27mg% Iron 3.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream, whole