Festive Fish Fillets


Food.com
75 mins (prep 15, cooking 60)
10 ingredients
2 servings
I saw beautiful tomatoes in November at the Mexican/Arabic/Polish market and had to use them with the fish I was planning for dinner. I remembered a recipe I had seen while at the dentist's ". This recipe is festive in its appearance and its flavors. I hope you enjoy it as much as we did.

Categories:  holiday , for-1-or-2 , beginner-cook , easy , main-dish , fish , christmas , number-of-servings , <-4-hours , time-to-make ,
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Ingredients

Nutrition

Serving Size (30.43 g)
Servings 2
Amount per Serving
Calories 198.35 Calories from Fat 199.71
% Daily Value *
Total Fat 22.19g 68.28%
Saturated Fat 3.06g 30.65%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.7mg 0.06%
Total Carbohydrate 0.5g 0.33%
Dietary Fiber 0.03 g 0.25%
Sugars 0.01 g %
Protein 0.1g 0.38%
Vitamin A 0.14IU% Vitamin C 0.47mg%
Calcium 2.94mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fish fillets, chopped cilantro, medium onions, large tomato, freshly ground black pepper
 

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