Festive Fruit Tart

32 mins (prep 20, cooking 12)
9 ingredients
10-12 servings
"Wow!" is what you'll hear when you serve this impressive dessert to company. This tart is not only pretty, it's also easy to make. From July/August, 2004 Taste of Home Quick Cooking magazine.

Categories:  <-60-mins , fruit , seasonal , 3-steps-or-less , low-sodium , low-in... , time-to-make , low-protein , tarts , easy , summer , pies-and-tarts , dessert , berries ,
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Serving Size (43.36 g)
Servings 10
Amount per Serving
Calories 59.02 Calories from Fat 6.12
% Daily Value *
Total Fat 0.68g 10.5%
Saturated Fat 0.18g 8.95%
Trans Fat 0.0 %
Cholesterol 2.72mg 9.07%
Sodium 160.6mg 66.92%
Total Carbohydrate 9.6g 32.0%
Dietary Fiber 0.81 g 32.33%
Sugars 7.55 g %
Protein 3.73g 74.54%
Vitamin A 22.14IU% Vitamin C 3.48mg%
Calcium 83.36mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh blueberries, fresh