Festive Pork Roast

15 mins (prep 15)
13 ingredients
8 to 10
The marinade serves triple duty as a marinade, glaze, and sauce for a crowd-pleasing pork roast.

Categories:  low-fat , pork-loin , low-calorie , pork , quick , healthy-cooking , low-sodium , pork-roast ,
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Serving Size (26.24 g)
Servings 8
Amount per Serving
Calories 16.84 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 0.69%
Saturated Fat 0.01g 0.41%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 171.27mg 57.09%
Total Carbohydrate 3.47g 9.26%
Dietary Fiber 0.22 g 7.04%
Sugars 1.67 g %
Protein 0.34g 5.47%
Vitamin A 38.82IU% Vitamin C 0.3mg%
Calcium 4.31mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork top loin roast, dry red wine, packed brown sugar, cooking oil, clove garlic, ground ginger