Festive Sausage Cups Recipe

Taste of Home
2510 mins (prep 25, cooking 10)
12 ingredients
16 servings

Categories:  contest-winning ,
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Serving Size (3.47 g)
Servings 16
Amount per Serving
Calories 13.97 Calories from Fat 6.93
% Daily Value *
Total Fat 0.77g 18.97%
Saturated Fat 0.48g 38.27%
Trans Fat 0.03g %
Cholesterol 1.99mg 10.6%
Sodium 114.99mg 76.66%
Total Carbohydrate 1.54g 8.23%
Dietary Fiber 0.07 g 4.67%
Sugars 0.01 g %
Protein 0.22g 6.96%
Vitamin A 23.14IU% Vitamin C 0.02mg%
Calcium 0.79mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pastry for double-crust pie, bulk spicy pork sausage, chopped canned mushrooms, sliced pimiento-stuffed olives, heavy whipping cream