Feta-Olive Stuffed Flatbread

60 mins (prep 60)
12 ingredients
8 servings
This is great. Like a wonderful, vegetarian sandwich. A salad and a glass of wine and you've got a meal!

Categories:  <-60-mins , european , lunch~snacks , flat-shaped-breads , greek , main-dish , breads , vegetarian , cheese , brunch , appetizer , savory-pies , eggs~dairy , yeast-breads , time-to-make ,
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Serving Size (124.68 g)
Servings 8
Amount per Serving
Calories 304.59 Calories from Fat 51.66
% Daily Value *
Total Fat 5.74g 70.66%
Saturated Fat 0.8g 31.95%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 438.27mg 146.09%
Total Carbohydrate 54.76g 146.03%
Dietary Fiber 2.39 g 76.52%
Sugars 0.19 g %
Protein 7.45g 119.27%
Vitamin A 69.63IU% Vitamin C 0.3mg%
Calcium 30.18mg% Iron 3.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry yeast, pinch sugar, plain yogurt, chopped mint, chopped cilantro, chopped green onion