Fettuccine With Fresh Vegetables

25 mins (prep 10, cooking 15)
11 ingredients
1 servings
Found in coupon section of newspaper. Mrs. Dash reipe.

Categories:  side-dish , <-30-mins , time-to-make ,
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Serving Size (227.68 g)
Servings 1
Amount per Serving
Calories 949.71 Calories from Fat 757.89
% Daily Value *
Total Fat 84.21g 129.56%
Saturated Fat 35.41g 177.05%
Trans Fat 0.0 %
Cholesterol 122.44mg 40.81%
Sodium 1555.2mg 64.8%
Total Carbohydrate 3.8g 1.27%
Dietary Fiber 0.0 g 0.0%
Sugars 0.99 g %
Protein 45.39g 90.78%
Vitamin A 1561.56IU% Vitamin C 0.0mg%
Calcium 1341.89mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
uncooked fettuccine pasta, garlic and herb seasoning, yellow bell pepper, chopped asparagus, fresh lemon juice