Fettuccine with Mushrooms


food network
55 mins (prep 20, cooking 35)
16 ingredients
4 servings


Categories:  mushroom ,
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Ingredients

Nutrition

Serving Size (222.77 g)
Servings 4
Amount per Serving
Calories 357.5 Calories from Fat 182.79
% Daily Value *
Total Fat 20.31g 124.98%
Saturated Fat 4.59g 91.82%
Trans Fat 0.0g %
Cholesterol 25.49mg 33.98%
Sodium 223.63mg 37.27%
Total Carbohydrate 22.22g 29.63%
Dietary Fiber 2.3 g 36.79%
Sugars 2.14 g %
Protein 10.74g 85.9%
Vitamin A 119.18IU% Vitamin C 0.47mg%
Calcium 123.67mg% Iron 1.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
mixed mushrooms, chopped fresh thyme leaves, ground dried sage, or, thinly sliced fresh sage leaves, freshly ground black pepper, freshly grated nutmeg, or, fresh, or, a, fresh flat-leaf parsley, a
 

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