Fettuccine With Roasted Cauliflower and Prosciutto

35 mins (prep 10, cooking 25)
14 ingredients
4 servings
Recently, I roasted cauliflower with red onion and sugar snap peas and I just can't get enough of this combination.

Categories:  <-60-mins , pasta,-rice-and-grains , cauliflower , main-dish , meat , pork , pasta , vegetable , one-dish-meal , time-to-make ,
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Serving Size (336.28 g)
Servings 4
Amount per Serving
Calories 365.64 Calories from Fat 222.66
% Daily Value *
Total Fat 24.74g 152.25%
Saturated Fat 10.65g 213.08%
Trans Fat 0.0g %
Cholesterol 55.22mg 73.63%
Sodium 678.55mg 113.09%
Total Carbohydrate 21.56g 28.75%
Dietary Fiber 3.5 g 56.03%
Sugars 6.51 g %
Protein 16.75g 133.97%
Vitamin A 364.57IU% Vitamin C 55.31mg%
Calcium 218.62mg% Iron 1.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground black pepper, sugar snap peas