Fettuccine With Spinach Cream Sauce

25 mins (prep 10, cooking 15)
11 ingredients
4 servings
This is delicious and beautiful in presentation! Very quick and easy too. Butter and cream make this delicate spinach sauce rich in flavor.

Categories:  served-hot , pasta,-rice-and-grains , greens , beginner-cook , north-american , equipment , pasta , time-to-make , <-30-mins , easy , presentation , main-dish , american , spinach , vegetable , stove-top ,
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Serving Size (178.99 g)
Servings 4
Amount per Serving
Calories 232.89 Calories from Fat 176.67
% Daily Value *
Total Fat 19.63g 120.8%
Saturated Fat 8.27g 165.33%
Trans Fat 0.0g %
Cholesterol 32.83mg 43.77%
Sodium 485.14mg 80.86%
Total Carbohydrate 10.52g 14.03%
Dietary Fiber 2.7 g 43.21%
Sugars 4.31 g %
Protein 6.0g 47.97%
Vitamin A 9030.91IU% Vitamin C 4.79mg%
Calcium 217.07mg% Iron 2.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
uncooked fettuccine pasta, fresh mushrooms, grated parmesan cheese