Fettucini Diablo by Tyler Florence

55 mins (prep 20, cooking 35)
13 ingredients
4 servings
Entered for safe-keeping, I love "diablo" pasta sauces for a change of pace. Note that creamy ricotta may not be substituted for the hard cheese sold as ricotta salata; if you can't find it, use shavings of the best hard Parmesan or Romano cheese available to you. San Marzano tomatoes are a variety of plum tomatoes considered by many chefs to be the best sauce tomatoes in the world; brands available in supermarkets include Cento, La Bella, Solinia and Vanita. As for the olives: does your supermarket have an "olive bar" that allows you to get a little of this and a little of that?

Categories:  served-hot , <-60-mins , savory-sauces , pasta,-rice-and-grains , condiments,-etc. , italian , tomato , sauces , taste~mood , spicy , equipment , pasta , one-dish-meal , time-to-make , novelty , celebrity , european , presentation , main-dish , vegetarian , vegetable , stove-top ,
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Serving Size (378.07 g)
Servings 4
Amount per Serving
Calories 240.74 Calories from Fat 101.07
% Daily Value *
Total Fat 11.23g 69.09%
Saturated Fat 2.13g 42.51%
Trans Fat 0.0g %
Cholesterol 15.88mg 21.17%
Sodium 649.12mg 108.19%
Total Carbohydrate 29.81g 39.75%
Dietary Fiber 5.96 g 95.38%
Sugars 9.43 g %
Protein 10.08g 80.65%
Vitamin A 1478.84IU% Vitamin C 47.79mg%
Calcium 115.9mg% Iron 3.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red chili pepper, fresh basil, medium onion, pitted, fresh thyme sprigs, fresh ground black pepper, fresh basil