Fideos with Mussels

120 mins (prep 60)
16 ingredients
makes 6 main-course servings
Fideos, pasta nests that are often toasted in oil, are popular on the eastern coast of Spain. Here, the sauce is enhanced with a sofrito, a concentrated mixture that imparts a deep tomato flavor. The browned fideos slowly absorb the seafood-based sauce as they cook.

Categories:  spanish~portuguese ,
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Serving Size (484.08 g)
Servings 6
Amount per Serving
Calories 411.73 Calories from Fat 180.45
% Daily Value *
Total Fat 20.05g 185.08%
Saturated Fat 3.08g 92.28%
Trans Fat 0.0 %
Cholesterol 63.5mg 127.01%
Sodium 1436.07mg 359.02%
Total Carbohydrate 15.37g 30.74%
Dietary Fiber 0.0 g 0.0%
Sugars 1.51 g %
Protein 31.01g 372.1%
Vitamin A 362.88IU% Vitamin C 18.14mg%
Calcium 78.51mg% Iron 9.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, minced garlic, finely chopped, spanish chorizo, or, white fish, chopped fresh flat-leaf parsley