Field Greens With Red Chili Dressing
10 mins (prep 10)
9 ingredients
4-6 servings
Recipe source: Bon Appetit (July 2009)

Categories:  salad , <-15-mins , easy , 3-steps-or-less , quick , vegetarian , time-to-make ,
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Serving Size (28.58 g)
Servings 4
Amount per Serving
Calories 144.98 Calories from Fat 144.27
% Daily Value *
Total Fat 16.03g 98.62%
Saturated Fat 1.27g 25.49%
Trans Fat 0.38g %
Cholesterol 0.0mg 0.0%
Sodium 69.57mg 11.59%
Total Carbohydrate 0.36g 0.48%
Dietary Fiber 0.03 g 0.45%
Sugars 0.03 g %
Protein 0.18g 1.46%
Vitamin A 0.07IU% Vitamin C 0.28mg%
Calcium 2.07mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed red pepper flakes, baby greens