Fiesta Chicken Bake
65 mins (prep 25, cooking 40)
10 ingredients
8-10 servings
This recipe came from a magazine that I picked up. I can't remember the name of the magazine. The recipe has been edited for posting purposes. Excellent recipe!

Categories:  served-hot , chicken , poultry , presentation , main-dish , oven , meat , inexpensive , equipment , <-4-hours , one-dish-meal , time-to-make ,
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Serving Size (139.64 g)
Servings 8
Amount per Serving
Calories 550.52 Calories from Fat 284.22
% Daily Value *
Total Fat 31.58g 388.64%
Saturated Fat 11.25g 449.95%
Trans Fat 0.12g %
Cholesterol 41.86mg 111.64%
Sodium 621.8mg 207.27%
Total Carbohydrate 53.05g 141.47%
Dietary Fiber 3.2 g 102.53%
Sugars 1.12 g %
Protein 14.73g 235.62%
Vitamin A 509.08IU% Vitamin C 0.54mg%
Calcium 357.73mg% Iron 4.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breasts, condensed cream of chicken soup, green chilies