Fiesta Meatballs
29 mins (prep 14, cooking 15)
12 ingredients
6 servings
Everybody loves meatballs and these are a cinch to make. All you need is a jar of salsa for their almost-instant sauce. They are good served over garlic rice (just cook a minced garlic clove or 2 in with standard rice).

Categories:  ground-beef , beef , mexican , equipment , meatballs , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , low-calorie , <-30-mins , weeknight , easy , main-dish , meat , from-scratch , stove-top ,
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Serving Size (25.91 g)
Servings 6
Amount per Serving
Calories 41.14 Calories from Fat 24.75
% Daily Value *
Total Fat 2.75g 25.42%
Saturated Fat 0.36g 10.89%
Trans Fat 0.06g %
Cholesterol 3.45mg 6.9%
Sodium 864.48mg 216.12%
Total Carbohydrate 2.45g 4.9%
Dietary Fiber 0.0 g 0.0%
Sugars 2.45 g %
Protein 1.72g 20.58%
Vitamin A 8.75IU% Vitamin C 0.28mg%
Calcium 59.59mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
extra lean ground beef, salsa, grated cheddar cheese, chopped fresh coriander