Fig and Peach Jam


Food.com
50 mins (prep 20, cooking 30)
14 ingredients
9-10 servings
Fresh summer peaches and figs blessed with Grand Marnier, vanilla, cinnamon and fresh ginger makes this jam rich and sweet.

Categories:  technique , <-60-mins , condiments,-etc. , fruit , seasonal , north-american , canning , jams-and-preserves , christmas , peaches , oamc~freezer~make-ahead , time-to-make , holiday , food-gift , pitted-fruits , american , number-of-servings , summer , vegetarian , from-scratch , for-large-groups ,
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Ingredients

Nutrition

Serving Size (283.0 g)
Servings 9
Amount per Serving
Calories 589.51 Calories from Fat 12.24
% Daily Value *
Total Fat 1.36g 18.86%
Saturated Fat 0.34g 15.48%
Trans Fat 0.01g %
Cholesterol 3.02mg 9.07%
Sodium 87.11mg 32.67%
Total Carbohydrate 144.66g 433.98%
Dietary Fiber 4.51 g 162.39%
Sugars 136.21 g %
Protein 1.82g 32.67%
Vitamin A 354.69IU% Vitamin C 3.02mg%
Calcium 111.2mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh peaches, bottled lemon juice, pectin, ground cardamom, grated fresh ginger, vanilla bean
 

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