Filetto Di Maiale Con Gnocchi


Food.com
45 mins (prep 15, cooking 30)
17 ingredients
4-6 servings
Pork Tenderloin with Fried Gnocchi

Categories:  <-60-mins , european , italian , main-dish , meat , pork , time-to-make ,
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Ingredients

Nutrition

Serving Size (210.76 g)
Servings 4
Amount per Serving
Calories 741.45 Calories from Fat 207.63
% Daily Value *
Total Fat 23.07g 141.94%
Saturated Fat 7.48g 149.61%
Trans Fat 0.24g %
Cholesterol 49.61mg 66.15%
Sodium 960.75mg 160.13%
Total Carbohydrate 95.24g 126.99%
Dietary Fiber 4.47 g 71.52%
Sugars 0.48 g %
Protein 36.03g 288.2%
Vitamin A 239.42IU% Vitamin C 0.7mg%
Calcium 266.01mg% Iron 6.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, sun-dried tomatoes packed in oil, fresh basil, fresh parsley, heavy whipping cream, fresh ground black pepper
 

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