Filipino Mamon ( Yellow Sponge Cake) Recipe


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45 mins (prep 30, cooking 15)
15 ingredients
8 servings
Today while making my post,I have the pleasure of eating my brunch..the nicest brunch because its my craving..its my pleasure and I dont care how I bite..whether Im a lady or a monkey..that I dont care. Well, come on in..have some..the best things in life are for free! Lets eat,lets giggle and lets be merry!

Categories:  kid-friendly , quick-and-easy , filipino ,
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Ingredients

Nutrition

Serving Size (123.23 g)
Servings 8
Amount per Serving
Calories 498.82 Calories from Fat 112.86
% Daily Value *
Total Fat 12.54g 154.38%
Saturated Fat 7.69g 307.77%
Trans Fat 0.48g %
Cholesterol 32.22mg 85.92%
Sodium 524.01mg 174.67%
Total Carbohydrate 92.25g 245.99%
Dietary Fiber 1.08 g 34.54%
Sugars 45.29 g %
Protein 5.2g 83.18%
Vitamin A 370.94IU% Vitamin C 0.89mg%
Calcium 129.19mg% Iron 4.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
orange extract
 

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