Fillet Rolls in Phyllo
45 mins (prep 45)
15 ingredients
4 servings
Tender, flaky pastry makes an impressive wrap for fish fillets.

Categories:  other-fish-and-seafood , fish-and-seafood , more-christmas-dinner-ideas , smoked-salmon , christmas , salmon , baked-fish ,
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Serving Size (74.71 g)
Servings 4
Amount per Serving
Calories 106.4 Calories from Fat 25.92
% Daily Value *
Total Fat 2.88g 17.75%
Saturated Fat 0.78g 15.65%
Trans Fat 0.0g %
Cholesterol 39.63mg 52.84%
Sodium 151.77mg 25.29%
Total Carbohydrate 5.93g 7.91%
Dietary Fiber 0.3 g 4.8%
Sugars 0.07 g %
Protein 14.06g 112.48%
Vitamin A 161.27IU% Vitamin C 0.0mg%
Calcium 7.68mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fish fillets, fresh or frozen, red salmon, cream cheese with chives, dijon-style mustard, sheets, frozen phyllo dough, butter or margarine, snipped parsley