Finger Buns (with Icing !)


Food.com
95 mins (prep 5, cooking 90)
10 ingredients
14 servings
Something I cound not find anywhere! Its an Australian bun and they are so yummy. Cut in half, spread butter or marg and enjoy!

Categories:  technique , pasta,-rice-and-grains , fruit , <-4-hours , brunch , south-west-pacific , eggs~dairy , time-to-make , novelty , holiday , lunch~snacks , easy , kid-friendly , presentation , number-of-servings , inexpensive , breads , healthy , to-go... , for-large-groups ,
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Ingredients

Nutrition

Serving Size (80.04 g)
Servings 14
Amount per Serving
Calories 195.4 Calories from Fat 38.34
% Daily Value *
Total Fat 4.26g 91.7%
Saturated Fat 2.64g 184.57%
Trans Fat 0.12g %
Cholesterol 22.5mg 104.98%
Sodium 274.42mg 160.08%
Total Carbohydrate 32.48g 151.57%
Dietary Fiber 0.01 g 0.36%
Sugars 31.85 g %
Protein 7.41g 207.61%
Vitamin A 126.83IU% Vitamin C 1.22mg%
Calcium 255.11mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bread flour, food coloring
 

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