Finney Family Rhubarb Cake


Food.com
56 mins (prep 6, cooking 50)
12 ingredients
12 servings
This is my Great-Grandma Finney's recipe.

Categories:  <-60-mins , holiday , beginner-cook , fruit , seasonal , easy , kid-friendly , cakes , breakfast , to-go... , time-to-make , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (129.38 g)
Servings 12
Amount per Serving
Calories 387.26 Calories from Fat 153.72
% Daily Value *
Total Fat 17.08g 315.26%
Saturated Fat 7.07g 424.3%
Trans Fat 0.32g %
Cholesterol 28.1mg 112.39%
Sodium 291.71mg 145.86%
Total Carbohydrate 57.54g 230.14%
Dietary Fiber 3.45 g 165.5%
Sugars 39.25 g %
Protein 5.23g 125.46%
Vitamin A 345.61IU% Vitamin C 2.68mg%
Calcium 98.94mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter
 

Comments