Finnish Butter Eye Buns "voisilmäpulla"
70 mins (prep 60, cooking 10)
8 ingredients
20 servings
A common sweet bread here in Finland with a devilishly sugary eye in the middle. My husband really wanted me to make it so he found it in a finnish recipe book and translated it for me to make it. I changed the combining of the ingredients just to fit my bread making style. I also put the conversions into cups that I did for myself because I am not comfortable with DL yet. We enjoyed these and they taste just like the ones we get in the coffee shop over here. The more sugar and butter you put in the middle the better they become...

Categories:  number-of-servings , healthy , breads , <-4-hours , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (67.27 g)
Servings 20
Amount per Serving
Calories 256.95 Calories from Fat 69.12
% Daily Value *
Total Fat 7.68g 236.21%
Saturated Fat 4.44g 443.92%
Trans Fat 0.25g %
Cholesterol 24.41mg 162.7%
Sodium 227.35mg 189.46%
Total Carbohydrate 40.66g 271.1%
Dietary Fiber 3.85 g 308.16%
Sugars 14.89 g %
Protein 8.94g 357.41%
Vitamin A 211.66IU% Vitamin C 0.68mg%
Calcium 156.28mg% Iron 1.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry yeast, ground cardamom