Finnish Cookies / Danish Finsk Broed
40 mins (prep 25, cooking 15)
5 ingredients
125 servings
These cookies are very delicate and melt in your mouth. The name is a bid odd, it is a Danish cookie but directly translated called 'Finnish Bread'. The dough needs to rest for at least one hour which is not included in the prep time. Note - The dough can be frozen for easy planning UPDATE: After Mersaydees review I would like to add that whole raw alminds can be easily skinned/blanched if placed in very hot water for 2 min. This loosens the skin and make it pop off without effort

Categories:  <-60-mins , holiday , european , hand-formed-cookies , danish , number-of-servings , scandinavian , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (2.48 g)
Servings 125
Amount per Serving
Calories 16.77 Calories from Fat 15.93
% Daily Value *
Total Fat 1.77g 340.68%
Saturated Fat 0.99g 618.93%
Trans Fat 0.06g %
Cholesterol 4.07mg 169.56%
Sodium 12.18mg 63.42%
Total Carbohydrate 0.22g 9.23%
Dietary Fiber 0.06 g 29.58%
Sugars 0.14 g %
Protein 0.12g 29.04%
Vitamin A 47.31IU% Vitamin C 0.0mg%
Calcium 1.73mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4