Finnish Mustard, Which Goes With Everything!


Food.com
15 mins (prep 5, cooking 10)
9 ingredients
10.5 servings
Tessa Kiros is a delightful cook with a Finnish mother and a Greek-Cypriot father. She grew up in South Africa, inheriting Scandinavian dishes from her mother, Greek food from her father's side, cooked in London, and now lives in Tuscany! This delicious mustard recipe is from her colourful cookbook, "Falling Cloudberries". This will keep for a few weeks in a jar in the fridge, and goes with almost everything: meat sandwiches, roast ham, smoked sausages, gravadlax ...

Categories:  <-15-mins , finnish , condiments,-etc. , european , easy , quick , scandinavian , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (13.56 g)
Servings 10.5
Amount per Serving
Calories 56.28 Calories from Fat 12.69
% Daily Value *
Total Fat 1.41g 22.75%
Saturated Fat 0.19g 10.21%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 221.73mg 97.01%
Total Carbohydrate 11.24g 39.34%
Dietary Fiber 0.0 g 0.0%
Sugars 11.02 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.26mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
hot english mustard, fresh cream, white balsamic vinegar
 

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