Finnish Pulla Bread
150 mins (prep 120, cooking 30)
10 ingredients
3 servings
A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time. Feel free to add raisins or any chopped dried fruits.

Categories:  food-gift , finnish , seasonal , winter , european , healthy , breads , <-4-hours , vegetarian , brunch , scandinavian , yeast-breads , time-to-make ,
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Serving Size (588.02 g)
Servings 3
Amount per Serving
Calories 2308.39 Calories from Fat 364.14
% Daily Value *
Total Fat 40.46g 186.75%
Saturated Fat 23.74g 356.09%
Trans Fat 1.29g %
Cholesterol 139.98mg 139.98%
Sodium 1451.91mg 181.49%
Total Carbohydrate 415.07g 415.07%
Dietary Fiber 10.76 g 129.13%
Sugars 128.79 g %
Protein 67.47g 404.81%
Vitamin A 1132.94IU% Vitamin C 4.57mg%
Calcium 1014.99mg% Iron 17.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, ground cardamom