Fire and Ice Oysters with Horseradish Sauce
24 mins (prep 20, cooking 4)
9 ingredients
4-6 servings
Easy appetizer once you've mastered the trick of opening the oysters! I love oysters hot off the grill and the sauce in this is perfect on them. I got this recipe from the Weber website.

Categories:  savory-sauces , condiments,-etc. , seasonal , sauces , free-of... , equipment , appetizer , low-carb , low-in... , snack , low-sodium , time-to-make , low-calorie , oysters , <-30-mins , lunch~snacks , gluten-free , shellfish , seafood , summer , grilling ,
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Serving Size (32.11 g)
Servings 4
Amount per Serving
Calories 40.5 Calories from Fat 28.26
% Daily Value *
Total Fat 3.14g 19.31%
Saturated Fat 1.95g 39.05%
Trans Fat 0.0 %
Cholesterol 10.35mg 13.8%
Sodium 174.77mg 29.13%
Total Carbohydrate 2.16g 2.88%
Dietary Fiber 0.0 g 0.03%
Sugars 0.1 g %
Protein 1.04g 8.31%
Vitamin A 102.07IU% Vitamin C 0.32mg%
Calcium 42.16mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
prepared horseradish, fresh lemon juice, finely chopped fresh chives, fresh ground black pepper, fresh oysters