Firehouse Beef Roast


Recipe.com
25 mins (prep 25)
9 ingredients
6 to 8
This hearty, slow-cooked beef makes its own gravy as it roasts in the oven. Potatoes and baby carrots cook alongside the beef to make this dish a complete meal.

Categories:  mushroom-soup , beef-pot-roast , onions , garlic , cream-of-mushroom-soup , beef , potatoes , vegetables , carrots , soup , roast-beef , dutch-oven , onion-soup ,
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Ingredients

Nutrition

Serving Size (41.89 g)
Servings 6
Amount per Serving
Calories 0.52 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.06%
Saturated Fat 0.0g 0.09%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.62mg 0.4%
Total Carbohydrate 0.13g 0.26%
Dietary Fiber 0.05 g 1.25%
Sugars 0.0 g %
Protein 0.02g 0.26%
Vitamin A 1.12IU% Vitamin C 0.0mg%
Calcium 2.09mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless beef chuck pot roast, medium potatoes, medium carrots, or, peeled baby carrots, medium onion, condensed cream of mushroom soup, bottled hot pepper sauce, clove garlic
 

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