Fish and Chicks

food network
45 mins (prep 25, cooking 20)
10 ingredients
10 servings

Categories:  eggs , crab ,
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Serving Size (6.95 g)
Servings 10
Amount per Serving
Calories 31.24 Calories from Fat 31.32
% Daily Value *
Total Fat 3.48g 53.57%
Saturated Fat 0.48g 24.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 27.19mg 11.33%
Total Carbohydrate 0.13g 0.44%
Dietary Fiber 0.05 g 1.95%
Sugars 0.02 g %
Protein 0.03g 0.62%
Vitamin A 7.97IU% Vitamin C 0.06mg%
Calcium 1.62mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, frozen corn kernels, chopped fresh chives, small, red-skinned potatoes, lump crabmeat