Fish Stock Or Court Bouillon

45 mins (prep 15, cooking 30)
10 ingredients
makes 7 cups

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Serving Size (134.11 g)
Servings 7
Amount per Serving
Calories 164.96 Calories from Fat 9.9
% Daily Value *
Total Fat 1.1g 11.86%
Saturated Fat 0.38g 13.27%
Trans Fat 0.0g %
Cholesterol 32.4mg 75.6%
Sodium 39.78mg 11.6%
Total Carbohydrate 7.89g 18.41%
Dietary Fiber 0.0 g 0.0%
Sugars 0.74 g %
Protein 13.15g 184.06%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 11.89mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole carrot, whole onion, stalks celery, cold water, pinch salt