Five Flavor Pound Cake
110 mins (prep 20, cooking 90)
14 ingredients
1 servings
I just tried this cake for the first time at funeral in Chicago. After the first bite, I went in search of the cook and talked her out of the recipe. All those different extracts may sound strange, but trust me it is wonderful! At the bottom I have included Six Flavor Pound Cake and Seven Flavor Pound Cake variations. Also, you can make a 5 flavor cake with a 6 flavor glaze or any other combination.

Categories:  equipment , <-4-hours , potluck , low-sodium , low-in... , time-to-make , weeknight , easy , cakes , oven , to-go... , dessert , picnic ,
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Serving Size (1757.14 g)
Servings 1
Amount per Serving
Calories 7797.33 Calories from Fat 2887.2
% Daily Value *
Total Fat 320.8g 493.54%
Saturated Fat 155.99g 779.95%
Trans Fat 23.33g %
Cholesterol 591.49mg 197.16%
Sodium 2409.06mg 100.38%
Total Carbohydrate 1174.98g 391.66%
Dietary Fiber 10.15 g 40.61%
Sugars 887.38 g %
Protein 81.94g 163.88%
Vitamin A 6130.58IU% Vitamin C 9.7mg%
Calcium 1681.36mg% Iron 18.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, coconut extract, rum extract, coconut extract, rum extract