Five Spice Rice
40 mins (prep 10, cooking 30)
9 ingredients
6 servings
Simple and straight-forward, this looks like a tasty side dish! May sub the chicken broth with vegetable broth, to make vegetarian-friendly! Taken from; posted for ZWT.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , onions , weeknight , rice , carrots , long-grain-rice , vegetable , time-to-make , asian ,
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Serving Size (101.56 g)
Servings 6
Amount per Serving
Calories 94.03 Calories from Fat 29.16
% Daily Value *
Total Fat 3.24g 29.92%
Saturated Fat 0.78g 23.39%
Trans Fat 0.0g %
Cholesterol 33.24mg 66.48%
Sodium 248.06mg 62.01%
Total Carbohydrate 4.95g 9.9%
Dietary Fiber 1.35 g 32.51%
Sugars 2.27 g %
Protein 11.63g 139.6%
Vitamin A 4096.4IU% Vitamin C 2.54mg%
Calcium 22.61mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
long-grain rice