Flaming Pineapple Crepes

40 mins (prep 10, cooking 30)
12 ingredients
6 servings
An absolutely spectacular dessert! Recipe found in an old cookbook called More Fun and Flavour With Spices. You can use the crepe recipe I'm including or use your own favourite recipe. The crepes can be made ahead of time and frozen. Simply reheat them in a slow oven (I would wrap them in foil to prevent hardening).The cooking time does not include the 1 hour stand time for the crepe batter.

Categories:  <-60-mins , fruit , north-american , african , taste~mood , equipment , french , egg , tropical-fruits , eggs~dairy , time-to-make , holiday , hawaiian , sweet , european , south-african , american , inexpensive , vegetarian , pineapple , from-scratch , stove-top , dessert ,
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Serving Size (76.3 g)
Servings 6
Amount per Serving
Calories 268.24 Calories from Fat 83.79
% Daily Value *
Total Fat 9.31g 85.91%
Saturated Fat 5.81g 174.25%
Trans Fat 0.32g %
Cholesterol 35.0mg 69.99%
Sodium 462.15mg 115.54%
Total Carbohydrate 37.12g 74.23%
Dietary Fiber 0.49 g 11.86%
Sugars 23.51 g %
Protein 8.59g 103.05%
Vitamin A 281.99IU% Vitamin C 1.14mg%
Calcium 254.39mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
melted butter, syrup, light, grated orange rind