Flan De Naranja (Orange Custard)


Food.com
140 mins (prep 135, cooking 5)
8 ingredients
4 servings
From "Flavors of Paraguay, A Cookbook, 101 Authentic Paraguayan Recipes" written and edited by Lynn Van Houten.

Categories:  fruit , <-4-hours , oranges , egg , low-sodium , low-in... , eggs~dairy , time-to-make , puddings-and-mousses , low-protein , low-calorie , citrus , south-american , dessert ,
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Ingredients

Nutrition

Serving Size (136.74 g)
Servings 4
Amount per Serving
Calories 528.69 Calories from Fat 61.56
% Daily Value *
Total Fat 6.84g 42.07%
Saturated Fat 4.25g 85.1%
Trans Fat 0.0g %
Cholesterol 81.59mg 108.79%
Sodium 612.83mg 102.14%
Total Carbohydrate 76.03g 101.38%
Dietary Fiber 0.03 g 0.53%
Sugars 72.6 g %
Protein 40.57g 324.59%
Vitamin A 206.94IU% Vitamin C 6.74mg%
Calcium 1403.33mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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