Florence's Orange Cake


Cooking Channel
155 mins (prep 60, cooking 30)
12 ingredients
8 servings


Categories:  flour , sweet-recipes , sugar ,
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Ingredients

Nutrition

Serving Size (154.93 g)
Servings 8
Amount per Serving
Calories 691.66 Calories from Fat 222.93
% Daily Value *
Total Fat 24.77g 304.89%
Saturated Fat 15.56g 622.26%
Trans Fat 0.99g %
Cholesterol 64.93mg 173.14%
Sodium 257.33mg 85.78%
Total Carbohydrate 117.33g 312.89%
Dietary Fiber 0.77 g 24.53%
Sugars 94.24 g %
Protein 3.19g 50.96%
Vitamin A 755.23IU% Vitamin C 0.0mg%
Calcium 46.24mg% Iron 1.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
filling, plus
 

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