Florida Sunshine Salad

40 mins (prep 30, cooking 10)
15 ingredients
4 servings
A fresh and crispy seafood salad; perfect as appetizer. Use your own preferred salad dressing or make a citrus vinaigrette with olive oil as well as lemon, lime and grapfruit juices. Enjoy with crusty bread and a glass of Prosecco!

Categories:  <-60-mins , low-fat , low-protein , salad , low-cholesterol , low-calorie , low-sat.-fat , healthy , low-carb , low-in... , healthy-2 , time-to-make ,
Share on Newzsocial



Serving Size (11.7 g)
Servings 4
Amount per Serving
Calories 51.84 Calories from Fat 51.84
% Daily Value *
Total Fat 5.76g 35.46%
Saturated Fat 0.8g 15.98%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 36.53mg 6.09%
Total Carbohydrate 0.23g 0.31%
Dietary Fiber 0.07 g 1.05%
Sugars 0.15 g %
Protein 0.06g 0.44%
Vitamin A 238.01IU% Vitamin C 5.85mg%
Calcium 0.93mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
imitation crabmeat, salad, large, grapefruit juice, beefsteak tomatoes, grated ginger, ground allspice, brine