Flour Tortillas (Sun-Dried Tomato, Red Bell Pepper, Garlic &

32 mins (prep 30, cooking 2)
7 ingredients
12 servings
Homemade Tortillas are so good! There is nothing like a homemade tortilla right off the stove. You can make them by hand or use your bread machine (both follow). Also you can use anywhere from 3 Tablespoons of shortening or lard to the 1/2 cup. I only used a 1/4 cup and they were wonderful. Flavored tortillas are made using dried pasta sauce mixes, such as Knorr brand. You can use any of the following: Red Bell Pepper Pesto, or Sun-Dried Tomato Pesto, or Garlic & Herb, or Parma Rosa Pasta Mix, Carbonara ,or Four Cheese. Cooking time is rising time.

Categories:  <-60-mins , pasta,-rice-and-grains , seasonal , north-american , mexican , taste~mood , brunch , time-to-make , flat-shaped-breads , kid-friendly , grains , american , inexpensive , breads , vegetarian ,
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Serving Size (43.07 g)
Servings 12
Amount per Serving
Calories 203.08 Calories from Fat 91.44
% Daily Value *
Total Fat 10.16g 187.65%
Saturated Fat 3.91g 234.77%
Trans Fat 0.0 %
Cholesterol 9.37mg 37.46%
Sodium 469.47mg 234.74%
Total Carbohydrate 24.06g 96.24%
Dietary Fiber 0.85 g 40.57%
Sugars 0.08 g %
Protein 3.23g 77.47%
Vitamin A 0.62IU% Vitamin C 0.0mg%
Calcium 49.98mg% Iron 1.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot water, pasta sauce