Fluffy Cheddar Biscuits

30 mins (prep 10, cooking 20)
8 ingredients
10 servings
Fluffy biscuits from Food Everyday issue 9. Try using this as a topping for Winter Veggies Under a Fluffy Cheddar Blanket.

Categories:  rolls~biscuits , <-30-mins , comfort-food , taste~mood , high-in... , inexpensive , breads , vegetarian , cheese , high-calcium , eggs~dairy , time-to-make ,
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Serving Size (45.76 g)
Servings 10
Amount per Serving
Calories 102.94 Calories from Fat 7.65
% Daily Value *
Total Fat 0.85g 13.13%
Saturated Fat 0.39g 19.38%
Trans Fat 0.0 %
Cholesterol 2.02mg 6.74%
Sodium 340.17mg 141.74%
Total Carbohydrate 20.26g 67.54%
Dietary Fiber 0.68 g 27.08%
Sugars 0.96 g %
Protein 3.17g 63.45%
Vitamin A 30.82IU% Vitamin C 0.0mg%
Calcium 85.77mg% Iron 1.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pepper, cold unsalted butter, shredded cheddar cheese