Fluffy "cut-Out" Sugar Cookies

67 mins (prep 60, cooking 7)
9 ingredients
5 servings
Have you ever had those sugar cookies at publix that are really fluffy and cake like? Well hear is that recipe. I think its the sour cream that makes it so fluffy. I also roll them out maybe 1/4 in thick and under cook them a little but thats probably a personal preference. They do take a little work just like any cut-out cookies but this is something that anytime I ask someone in our family what I can bring for dessert they always say this! I use my kitchen aid but before that I would use my hand blender as long as I could and then mix the last part of the flour in by hand. Hope you enjoy.

Categories:  rolled-cookies , equipment , refrigerator , <-4-hours , time-to-make , holiday , food-gift , weeknight , kid-friendly , small-appliance , oven , mixer , cookie-and-brownie , dessert ,
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Serving Size (355.84 g)
Servings 5
Amount per Serving
Calories 1367.24 Calories from Fat 405.0
% Daily Value *
Total Fat 45.0g 346.12%
Saturated Fat 27.68g 692.09%
Trans Fat 1.55g %
Cholesterol 118.3mg 197.17%
Sodium 1122.7mg 233.9%
Total Carbohydrate 223.52g 372.54%
Dietary Fiber 4.4 g 87.95%
Sugars 96.2 g %
Protein 18.85g 188.49%
Vitamin A 1337.74IU% Vitamin C 0.43mg%
Calcium 130.79mg% Iron 7.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4