Fluffy Kefir Pancakes

25 mins (prep 10, cooking 15)
8 ingredients
10 servings
I started making kefir at home and sometimes end up with more than I want to use as a drink. I found this on the blog "Tammy's Recipes". The original recipe uses twice the amount of ingredients, but I reduced it to meet my needs. The original recipe was said to make 10 to 12 pancakes, but I got 11 using a 1/3 cup scoop (more or less full).

Categories:  north-american , breakfast , equipment , brunch , eggs~dairy , time-to-make , pancakes-and-waffles , <-30-mins , easy , american , inexpensive , from-scratch , stove-top ,
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Serving Size (42.99 g)
Servings 10
Amount per Serving
Calories 64.04 Calories from Fat 3.78
% Daily Value *
Total Fat 0.42g 6.43%
Saturated Fat 0.16g 8.17%
Trans Fat 0.0g %
Cholesterol 1.86mg 6.19%
Sodium 109.92mg 45.8%
Total Carbohydrate 10.81g 36.04%
Dietary Fiber 0.34 g 13.53%
Sugars 1.13 g %
Protein 3.9g 77.98%
Vitamin A 11.3IU% Vitamin C 0.0mg%
Calcium 55.28mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4


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