Fluffy Rice Pilaf

40 mins (prep 15, cooking 25)
10 ingredients
6 servings
Taking what I know about rice pilaf, that it can be pretty blan sometimes, I came up with a great TASTY way to make rice. My family requests this all the time. Great served with Chicken, Pork and Steak. For those of you that don't want all the vegetables in your rice, try this one!

Categories:  side-dish , <-60-mins , pasta,-rice-and-grains , beginner-cook , rice , north-american , comfort-food , taste~mood , long-grain-rice , potluck , time-to-make , easy , kid-friendly , american , to-go... ,
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Serving Size (154.19 g)
Servings 6
Amount per Serving
Calories 456.57 Calories from Fat 183.78
% Daily Value *
Total Fat 20.42g 188.45%
Saturated Fat 7.33g 220.04%
Trans Fat 0.32g %
Cholesterol 67.1mg 134.2%
Sodium 631.05mg 157.76%
Total Carbohydrate 48.08g 96.15%
Dietary Fiber 2.27 g 54.38%
Sugars 0.55 g %
Protein 20.38g 244.52%
Vitamin A 269.01IU% Vitamin C 0.09mg%
Calcium 24.95mg% Iron 1.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken bouillon, fideo pasta