Fluffy Yoghurt Pancakes

13 mins (prep 10, cooking 3)
7 ingredients
18 servings
I found this recipe in Taste Magazine (New Zealand) and it is amazing. Easy to make, never gloppy in the middle, light and fresh. They will fill you up at the time but not weigh you down and are not overloaded with sweet! These are my signature dish.....Enjoy!

Categories:  <-15-mins , new-zealand , beginner-cook , pancakes-and-waffles , easy , comfort-food , breakfast , taste~mood , quick , equipment , brunch , south-west-pacific , egg , stove-top , eggs~dairy , time-to-make ,
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Serving Size (59.06 g)
Servings 18
Amount per Serving
Calories 200.94 Calories from Fat 22.95
% Daily Value *
Total Fat 2.55g 70.71%
Saturated Fat 1.36g 122.31%
Trans Fat 0.0g %
Cholesterol 19.33mg 115.96%
Sodium 151.0mg 113.25%
Total Carbohydrate 33.23g 199.36%
Dietary Fiber 2.14 g 154.08%
Sugars 18.89 g %
Protein 12.49g 449.63%
Vitamin A 67.37IU% Vitamin C 1.65mg%
Calcium 347.16mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4