Focaccia


food network
185 mins (prep 20, cooking 30)
7 ingredients
8 to 10 servings


Categories:  side-dish , italian , for-a-crowd , focaccia ,
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Ingredients

Nutrition

Serving Size (111.74 g)
Servings 8
Amount per Serving
Calories 552.97 Calories from Fat 273.06
% Daily Value *
Total Fat 30.34g 373.42%
Saturated Fat 4.2g 168.19%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 718.71mg 239.57%
Total Carbohydrate 61.47g 163.91%
Dietary Fiber 2.11 g 67.5%
Sugars 2.06 g %
Protein 8.07g 129.12%
Vitamin A 1.56IU% Vitamin C 0.0mg%
Calcium 12.48mg% Iron 3.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm water, package
 

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