Focaccia with pesto & mozzarella


BBC GoodFood
50 mins (prep 20, cooking 30)
8 ingredients
4 - 6 servings
This homemade pesto bread is a delicious accompaniment to Italian food

Categories:  vegetarian ,
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Ingredients

Nutrition

Serving Size (27.38 g)
Servings 4
Amount per Serving
Calories 104.57 Calories from Fat 79.38
% Daily Value *
Total Fat 8.82g 54.27%
Saturated Fat 1.59g 31.88%
Trans Fat 0.0g %
Cholesterol 2.22mg 2.96%
Sodium 678.58mg 113.1%
Total Carbohydrate 4.47g 5.97%
Dietary Fiber 0.7 g 11.24%
Sugars 0.39 g %
Protein 2.26g 18.04%
Vitamin A 104.08IU% Vitamin C 0.92mg%
Calcium 33.34mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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